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Walther Culinarium

Culinarium high five

Culinarium high five

At Hotel Walther, as well as at the Steinbock, we pay special attention to the cuisine. “Sophisticated but not aloof” is our philosophy. Food should not only surprise in terms of taste but should also be an entire experience thanks to a unique ambience. We summarize it under the term Walther Culinarium. In our restaurants, you will find five unique experiences, each of which offers consistent value for your money.

As a Relais & Châteaux association member, the 4-Star superior Hotel Walther attaches particular importance to first-class cuisine and traditional hospitality. The family-run Grand Hotel combines a relaxed, modern attitude to life and superior service quality against an exciting backdrop featuring a blend of Belle Époque and contemporary design. 70 rooms and suites, 4 restaurants, a bar with a smokers’ lounge, a Wellness area, a spacious lobby, and an Alpine garden landscape ensure a high level of comfort and variety in the popular holiday resort of Pontresina.

Also family owned
Contact
Via Maistra 215
CH-7504 Pontresina
+41 81 839 36 36
dream@hotelwalther.ch
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Seasons

Winter 2022/23:
09/12/2022 bis 10/04/2023

Summer 2023:
09/06/2023 until 23/10/2023

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