Discover cheese heaven with Fondue and Raclette!
"Indulge". The taste of mountain cheese, melted and brought to your oak table as Fondue and Raclette in the most traditional of dishes. After more than 30 years on the mountain, this former cable car cabin offers food in the original atmosphere. By the way: on YouTube you can see how the gondola came down from the mountain into the valley.
THE GONDOLA CABIN
- open Wednesday to Monday (Tuesday closed)
- the first ride into Pontresin cheese heaven starts at 5.30 pm.
The GONDLE TERRACE
- open Wednesday to Monday from 2 p.m. when the Engadine sun invites you to be outdoors
(Tuesday closed all day)
Subject to change without notice.
Book this alpine original for your special celebration. Outside at the fire pipe to the common bumping and inside for an unforgettable evening in cordial atmosphere.
Reservation
- Make a reservation now at +41 81 839 36 96 or info@hotelsteinbock.ch