Discover cheese heaven with Fondue and Raclette!
"Indulge". The taste of mountain cheese, melted and brought to your oak table as Fondue and Raclette in the most traditional of dishes. After more than 30 years on the mountain, this former cable car cabin offers food in the original atmosphere. By the way: on YouTube you can see how the gondola came down from the mountain into the valley.
OPENING HOURS Spring 2021
open daily from 12.00 for "all guests" (dry weather permitting). If in doubt, give us a quick call before your visit.
THE GONDOLA CABIN
open Thursday to Monday - is reserved exclusively for hotel guests of the Steinbock until further notice, in accordance with the decree of the Federal Council.
Book this alpine original for your special celebration. Outside at the fire pipe to the common bumping and inside for an unforgettable evening in cordial atmosphere.
- Make a reservation now at +41 81 839 36 96 or email@example.com